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"Farming looks mighty easy when your plow is a pencil, and you're a thousand miles from the corn field."
- Dwight D. Eisenhower
    

Support MOFGA's Maine Heritage Orchard

Sales of our beautiful 2014 Heritage Orchard Calendar will help support MOFGA and the orchard. Full-color photos of apples originating in Maine were taken by widely acclaimed Portland photographer Russell French and include Black Oxford, Gray Pearmain and others. $15. Available at MOFGA's Country Store.

  

  

Governor LePage Signs Maine's GMO Labeling Bill!

Thanks so much to everyone who worked so hard to help Maine become the second state in the country to require labeling of GMO foods!

Read the full press release.


    

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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME



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Christine Bolton-Pistole of
Gryffon Ridge Spice Merchants


Know Your Organic Producers!

Meet Christine Bolton-Pistole of Gryffon Ridge Spice Merchants from Dresden, Maine.

Gryffon Ridge, a MOFGA certified organic spice merchant, offers a variety of organic herbs, spices and culinary blends. Christine sets up shop at the Brunswick Winter Market, Crystal Springs Farmers’ Market in the summer and at MOFGA's Common Ground Country Fair in September. Gryffon Ridge Spices are also sold at numerous stores, including Royal River Natural Foods and Rosemont Markets. Check out the complete line of products.

Please support MOFGA certified organic farmers and producers!

Search for local certified-organic food on MOFGA.net

Organic and Sustainable Agriculture News
The Local Food Shift: Peak Food
Transition US - 10/16/2012.
Across the nation, a robust and inspiring local food movement is gaining momentum but faces critical challenges of overwhelming demand, limited production capacity, lack of infrastructure, and limited access to capital. Meanwhile, as the unsustainability of the industrialized corporate food system becomes increasingly evident, a global food crisis threatens to land on our own shores. Our communities are food insecure.
Global food prices to spike, reserves to plummet in 2013
Grist - 10/15/2012.
By Philip Bump – If you’re eating something right now, you’re going to want to stop. Not because this post is gross. Because you might want to save that to eat when the world runs out of food in a few months.
Study to look at seafood distribution to food hubs
Portland Press Herald - 10/15/2012.
By Jessica Hall – Coastal Enterprises Inc., which provides funding and business support to small and mid-sized businesses, said on Saturday it would launch a two-year study with Wholesome Wave to identify the best ways to integrate Maine seafood into the northeast regional food hub system and make it more widely available to consumers.
Land for Maine’s Future bond to support farmers, fishermen, hunters
Bangor Daily News - 10/15/2012.
Question 3 on the Nov. 6 state ballot asks voters to borrow $5 million to restock the Land for Maine’s Future coffers. The program’s diverse portfolio of almost 200 proven successes – which includes preserving family farms, working waterfronts and sportsmen’s paradises – offers ample evidence that voting yes represents a sound investment.
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Latest MOFGA.net forum posts

Help Wanted by Island Farm: "Private Island Farm located in Downeast Maine. Practicing organic gardening methods, dairy processing and pasture raised meat..."
Peach trees available by Plowshares Community Farm: "We have a large order of peach trees (six yellow freestone varieties) coming, 3/8-1/2" caliper (better than larger caliper fo..."
Portland CSA Fair, Sunday April 27!!! by Black Kettle Farm: "Meet MOFGA farmers that deliver to the Portland area and learn more about different CSA options this season! Sunday, April 2..."
Portland CSA Fair, Sunday April 27!!! by Black Kettle Farm: "It is prime time to secure your veggies for the season! Check out the Portland CSA Fair, this Sunday, April 27th, at Local S..."
Medicine Plants & The Healing Process by avenabotanicals: "Medicine Plants & The Healing Process | Deepening our Knowledge and Connection to the Plant World With Deb Soule and Jilli..."

Upcoming MOFGA Events

April 26 - Empty Bowl Supper Fundraiser

April 30 - Waldo Organic Growers Program: Bats

May 2 - MOFGA’s Common Ground radio show

May 2 - Ripe For Discussion – From Seed to Fruition: A Farm-To-Table Series from MOFGA and the Portland Museum of Art

May 4 - MOFGA's Chainsaw Safety Workshop

May 10 - Memorial for Joe Dupere at MOFGA

May 10 - Ripe For Discussion – From Seed to Fruition: Maine's Heritage Orchard: A Farm-To-Table Series from MOFGA and the Portland Museum of Art

May 17-18 - Introduction to Chainsaw Safety for Women

May 18 - Ripe For Discussion – Healthy Soil, Healthy Foods: A Farm-To-Table Series from MOFGA and the Portland Museum of Art


See the full calendar ...

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