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"The oldest task in human history: to live on a piece of land without spoiling it."
- Aldo Leopold
    

The Partridge Challenge
In January the Partridge Foundation awarded $1.0 million to establish an endowment to support MOFGA’s New Farmer Programs. It also pledged an additional $1.0 million if MOFGA can raise a similar amount before 2016. Read more.
Please join MOFGA in meeting this exciting challenge!


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MOFGA

PO Box 170
Unity, ME  04988
Phone: 207-568-4142
Fax: 207-568-4141
Email: mofga@mofga.org

Physical Address:
294 Crosby Brook Road, Unity, ME


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MOFGA's Low-Income CSAs Fundraiser
We are closing in on our $6,000 goal!

MOFGA's fundraiser to enable low-income families to afford organic CSA shares has just $1,700 more to raise. Please help us support seven organic farmers who offer half-price shares of healthy, organic food to struggling Maine families! Please donate today to help us raise $6,000 by May 27. Click here – your donation truly makes a difference.

Organic and Sustainable Agriculture News
The Local Food Shift: Peak Food
Transition US - 10/16/2012.
Across the nation, a robust and inspiring local food movement is gaining momentum but faces critical challenges of overwhelming demand, limited production capacity, lack of infrastructure, and limited access to capital. Meanwhile, as the unsustainability of the industrialized corporate food system becomes increasingly evident, a global food crisis threatens to land on our own shores. Our communities are food insecure.
Land for Maine’s Future bond to support farmers, fishermen, hunters
Bangor Daily News - 10/15/2012.
Question 3 on the Nov. 6 state ballot asks voters to borrow $5 million to restock the Land for Maine’s Future coffers. The program’s diverse portfolio of almost 200 proven successes – which includes preserving family farms, working waterfronts and sportsmen’s paradises – offers ample evidence that voting yes represents a sound investment.
Global food prices to spike, reserves to plummet in 2013
Grist - 10/15/2012.
By Philip Bump – If you’re eating something right now, you’re going to want to stop. Not because this post is gross. Because you might want to save that to eat when the world runs out of food in a few months.
Study to look at seafood distribution to food hubs
Portland Press Herald - 10/15/2012.
By Jessica Hall – Coastal Enterprises Inc., which provides funding and business support to small and mid-sized businesses, said on Saturday it would launch a two-year study with Wholesome Wave to identify the best ways to integrate Maine seafood into the northeast regional food hub system and make it more widely available to consumers.
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Sawmill for Sale by Xandy Brown: "LANE #2 sawmill with Chrysler Marine 8 cylinder engine and LANE 24 inch plainer with Wisconsin engine. Both are from the 189..."
Farm Equipment for Sale by MOFGA.net: "1970 International 105 Combine with C-153 engine. 2-Wheel drive with grain head. Last used in 2011 to harvest soy beans. Hous..."
Seaweed for sale by Heather Omand: ""Healing Tides Seaweed" Harvested from the Maine coast, healing tides offers Ascophyllum nodosum, commonly known as Rockwe..."
RE: Web Designer Available by Leah Gauthier: "More new sites launched. I have availability in May. http://www.leahgauthier.com/studio/..."
Boston Public Market Seeking More Small Business, Local Vendors by Heather Omand: "Recently, Boston Public Market announced its newest permanent vendors, almost exclusively local producers and growers from Ne..."


Upcoming MOFGA Events

April 29 - Grow Your Own Organic Garden Class, Freeport

May 1 - Low Impact Forestry 101 Field Day

June 13 - Farm & Homestead Day at MOFGA


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