By Craig Idlebrook Copyright 2006 Judging from the laws on the books, the government must view raw milk as a greater threat to public health than tobacco or alcohol. Federal law technically outlaws all interstate sale of raw milk, and many states ban its sale completely. Maine laws are more lenient but not altogether welcoming.
Responding to the Milk Price Crisis By Jon Walsh The past few years have been difficult for organic dairy farmers in New England. After years of relatively high price premiums and steady consumer demand, the milk price began a steep decline in June 2016. As processors confronted a massive oversupply of organic milk, they began implementing production quotas and volume
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